It’s super easy to find sweet snacks to make for Halloween. Caramel apples, witches’ hats, apples carved and stuffed to look like monsters with big mouths. But if you’re throwing a Halloween party, or if you’ve been asked to bring something to someone else’s, you might want something savory to set on the table. So I present to you: baked bones with blood.
Also known as bread sticks with marinara.
The recipe is simple. Either pick up some pre-made pizza dough from the grocery store (I see it everywhere now, usually in the refrigerator section near the mozzarella cheese and/or pepperoni) or make your own from your favorite pizza dough recipe. Continue reading “Baked Bones with Blood”
The Sensitive, Bookish Type 